| Product details | - The MM4510A moisture meter works on the basis of the electrical conductivity of grain crushed in an integrated mill
- Menu languages:
- Danish, German, English, Finnish, French, Hungarian, Italian, Latvian, Lithuanian, Dutch, Norwegian, Ukrainian, Polish, Portuguese, Romanian, Slovak, Spanish, Czech, Swedish.
- Measuring range depends on the crop being tested
- Area of application: based on the programmed languages and the properties of the crops that occur locally.
- Measuring range:
- Wheat 11.0 - 40.0%
- Mustard 06.0 - 28.0%
- Durum wheat 11.0 - 40.0%
- Soya Beans 06.4 - 35.0%
- Barley 10.8 - 44.8%
- White rice 10.6 - 35.0%
- Winter barley 10.8 - 44.8%
- Paddy rice 10.4 - 39.0%
- Oats 10.6 - 40.0%
- Millet 10.2 - 36.0%
- Rye 11.6 - 46.0%
- Spelt 10.8 - 49.4%
- Buckwheat 11.0 - 43.0%
- Caraway 02.0 - 40.0%
- Triticale 11.2 - 44.0%
- Red clover 10.2 - 33.0%
- Corn 10.6 - 36.7%
- White clover 08.4 - 43.0%
- Sunflower 05.6 - 24.0%
- English ryegrass 09.4 - 42.6%
- Rapeseed 05.4 - 29.0%
- Poa 10.0 - 35.0%
- Rapeseed 05.6 - 32.4%
- Meadow fescue 09.6 - 42.6%
- Beans 11.4 - 38.6%
- Red fescue 11.6 - 35.0%
- Broad bean 11.4 - 38.6%
- Timothy grass 09.4 - 38.0%
- Peas 11.4 - 35.6%
- Wheat flour 11.2 - 50.0%
- Linseed 05.4 - 34.4%
- Camelina 05.8 - 36.6%
- Note! The limits of the measuring range are given at 20°C
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